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(Minimum 35 people)
Salads & Platters
Decorated West Coast Salmon Fillet Cheese Board and Assorted Crackers Assortment of Cold Cuts & Pickles Assorted Dinner Rolls & Butter Fresh Vegetable Tray with Creamy Dip Duo of Country-Style Pates Fresh Winter Green with Assortment of Dressings Four Salads Assortment
Main Dishes - Category 1
Choice of ONE of the Following
Chicken Breast Coquitlam with Sundried Cranberry Sauce, Roasted Tender Pork Loin with Apricot Jus Traditional Mustard Glazed Smoked Ham
Main Dishes - Category 2
Choice of ONE of the Following
Oven Baked Salmon with Cilantro Lime Sauce West Coast Seafood Medley in a Lobster Sauce Red Snapper Fraiche
Main Dishes - Category 3
Choice of TWO of the Following
Roasted Potatoes Potato and Leek Au Gratin Creamy Garlic Mashed Potatoes Rice Pilaf Fresh Pasta with Marinara Sauce Buttered Winter Vegetables
Main Dishes - Category 4
Choice of ONE of the Following
Turkey... $41.95 Roasted Boneless Leg of Lamb with Mint Jus ... $45.95 Slow Roasted Canada #1 Baron of Beef Au Jus... $49.95
Desserts
Fresh Seasonal Fruit Tray, Christmas Cookies & Cakes, Mince Tarts, English Trifle Christmas Yule Log ,Freshly Brewed Regular and Decaffeinated Coffee and Assorted Teas
The Price Per Guest Based On Final Main Dish Selection
All Menus Subject to 5% GST & 15% Service Charge
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